2022 Finca Mas Perdut 'Cervell de Mas Perdut' Penedes, Spain Saint Cosme partly in used oak

partly in used oak

Making of: The grapes are hand harvested and split up into four separate fermenters

This Aszú was only the second vintage that Géza Lenkey Sr

Personality: a must for all you lovers of this wonderful Central-European grape out there

in Italian

2022 Finca Mas Perdut 'Cervell de Mas Perdut' Penedes, Spain Saint Cosme partly in used oakThe Cervell (or brain) de Mas Perdut is the result of the union of two different brains (Rebeca & Josep Rosell) with the same idea, to make a light red wine from a mixture of native red and white grape varieties. The Cervell de Mas Perdut is a blend of 50% Malvasia de Sitges, a local aromatic white grape, blended with 25% Sams (the Catalan version of Carignan) and 25% Sumoll, a rustic local variety, also known as Vijariego Negro in the Canary Islands.