2024 Lise & Bertrand Jousset 'Exile' Rose Petillant, Loire, Vin de France New Zealand As is typical of Tue

As is typical of Tue Boeuf reds

5% Zibibbo from 3ha of vineyards scattered throughout the Marsala zone

rich texture and fresh fruit aromas

Aging: 6 months in cement and neutral oak

100% Gamay on Schist from a parcel they took over two years ago that's undergoing Bio certification

2024 Lise & Bertrand Jousset 'Exile' Rose Petillant, Loire, Vin de France New Zealand As is typical of TueA mthode ancestrale ros from organically farmed Grolleau and Gamay, sourced from the Joussets sandysiliceous terroirs in Montlouis sur Loire. Fermented with native yeasts and bottled before completion, Exile finishes its sparkle in bottle with minimal SO. The 2024 is bright and crunchy: red berry fruit, blood orange, crushed flowers, and a subtle herbal snap, all carried by brisk acidity and a fine, lightly frothy mousse. Dry, energetic, and ultra