Mas de Daumas Gassac Rose Frizant 2024 Old Rioja mineral-rich soils at the edge

mineral-rich soils at the edge of the desert

became operational in 2018 under parent company Komasa Jyozo

unmanipulated character that gets diluted in standard bottlings

then left on the lees through the winter

It takes roughly ten kilos of plums to make one liter of this

Mas de Daumas Gassac Rose Frizant 2024 Old Rioja mineral-rich soils at the edgeEven legendary estates want something easy to drink. Mas de Daumas Gassac put the Languedoc on the fine wine map in the 1970s with wines so iconoclastic that people started comparing the reds to Bordeaux's greatest names. The Rose Frizant is the estate's off duty bottle: a sparkling rose made by sealing the wine in a pressurized tank before fermentation finishes, so the bubbles are simply the CO2 the wine made on its own. No added sugar, no added