2021 Domaine Simon Bize et Fils Latricieres-Chambertin Grand Cru, Cote de Nuits, France Pra Suoli / Type of soils:

Suoli / Type of soils: Chalk with clay (Boscogrosso) and chalk with marl (Sigala)

In acknowledgment of its stature

Stefano only produces this in exceptional vintages

Junmai Ginjo Nigori

in early October 2021

2021 Domaine Simon Bize et Fils Latricieres-Chambertin Grand Cru, Cote de Nuits, France Pra Suoli / Type of soils:Size: 0. 33 ha (0. 82 ac) Variety: Pinot Noir Vine Age: Planted in 1961, 1971, and 1981 Terroir: Next to Chambertin Grand Cru with poor, shallow marl limestone soil. Viticulture: Sustainable. No herbicides or pesticides. Vinification: 100% whole cluster. 4 5 day cool maceration at 15C. Ambient yeast fermentation with pump overs and foot punch downs. Aged in barrels (0 20% new). Racked once.