Shinobu Pure Malt Whisky 10 Year Lightly Peated New Lively red and black fruit

Lively red and black fruit on the palate is well balanced by substantial acids before finishing with mouth-drying tannin

Widow Jane Bloody Butcher Bourbon Whiskey

hints of orange zest

The Camut family has grown 115 acres of apple trees in the Pays d'Auge region of Normandy since the 1800’s

Silver Medal winner at the 2013 BTI International Review of Spirits

Shinobu Pure Malt Whisky 10 Year Lightly Peated New Lively red and black fruitThe first lightly peated 10 year expression from Samurai inspired Shinobu whisky begins with nothing but the worlds best malted barley. Nine years in ex bourbon and ex sherry casks precedes another year in prized Japanese Mizunara Oak for a rich and varied complexity, well rounded by elegant flavors of wood and peat. The 10 Year statement invites delicious honey aromas with gentle charcoal, coffee and vanilla on the palate. A smooth, salted caramel